Question

The temperature at which a lipid bilayer shifts from a fluid state to a crystalline gel is called the _______.

1) transition temperature
2) temperature optimum
3) transition series
4) pH optimum
5) gelation temperature

Answer 1

The temperature at which a lipid bilayer shifts from a fluid state to a crystalline gel is called the transition temperature.

Step-by-step explanation:

The temperature at which a lipid bilayer shifts from a fluid state to a crystalline gel is called the transition temperature. This is the point at which the lipid molecules in the bilayer start to arrange in a more ordered and rigid structure.