Question

What psychosocial factors may potentially contribute to the development of diabetic ketoacidosis? (Select all that apply.)

a. Altered sleep/rest patterns
b. Eating disorder
c. Exposure to influenza
d. High levels of stress
e. Lack of financial resources

Answer 1

Psychosocial factors that may contribute to the development of diabetic ketoacidosis include altered sleep/rest patterns, eating disorders, and high levels of stress.

Step-by-step explanation:

Diabetic ketoacidosis is a serious complication of diabetes that occurs when there is insufficient insulin or it is not functioning properly. The condition is characterized by the breakdown of fatty acids for energy, which leads to the production of ketone bodies, such as acetoacetic acid and beta-hydroxybutyric acid. Psychosocial factors that may contribute to the development of diabetic ketoacidosis include:

1. Altered sleep/rest patterns: Lack of proper sleep/rest can affect insulin sensitivity and glycemic control, increasing the risk of ketoacidosis.
2. Eating disorder: People with eating disorders, such as binge eating or purging behaviors, may have irregular eating patterns that can disrupt their glucose metabolism and increase the risk of ketoacidosis.
3. High levels of stress: Chronic stress can lead to hormonal imbalances and elevated blood glucose levels, contributing to the development of ketoacidosis.