Final answer:
The correct statement indicating the adolescent's understanding of hypoglycemia treatment is consuming a fast-acting carbohydrate when blood sugar is low. This includes glucose tablets, fruit juice, or honey, but not chocolate which contains fats that slow sugar absorption.
Step-by-step explanation:
The treatment of hypoglycemia requires the intake of a fast-acting source of glucose to quickly raise blood sugar levels. Based on the options provided, the correct understanding by the adolescent is that they should "consume a fast-acting carbohydrate when my blood sugar is low". Fast-acting carbohydrates include foods such as glucose tablets, fruit juice, honey, or regular soda. Eating a chocolate bar, while high in sugar, also contains fats which slow down the absorption of sugar, making it less effective for immediate treatment of hypoglycemia. Waiting for someone to assist when feeling shaky could be dangerous if blood sugar levels are critically low and need immediate correction. Skipping insulin is not a proper response to the feeling of dizziness, as insulin is taken to manage high blood sugar levels, not low. It's important to recognize and treat hypoglycemia promptly to prevent serious complications.