Final answer:
The euglycemia goal for a diabetic patient in labor is a blood glucose level between 70-110 mg/dL.
Step-by-step explanation:
The euglycemia goal for a diabetic patient in labor is a blood glucose level between 70-110 mg/dL (milligrams per deciliter). It is important to maintain this range to avoid both hyperglycemia, where the blood glucose remains higher than normal, and hypoglycemia, where the blood glucose falls below the normal level. This range ensures optimal balance and function of blood glucose levels during labor.