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The three main functions of carbohydrates are.... 1. Short term energy storage 2. To be a quick source of energy 3. Long term energy storage 4. Form cell membranes 5. Provide cellular support as cell walls

User Drumkruk
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Final answer:

Carbohydrates are crucial for energy storage, immediate energy supply, and providing cellular support like cell walls. They are also components of DNA and RNA and participate in immune functions and cell recognition. Additionally, carbohydrates are integral to cell membrane structures through glycoproteins and glycolipids.

Step-by-step explanation:

Carbohydrates play several vital roles in the biology of living organisms. Primarily, these macromolecules are known for being a quick source of energy and for their ability to store energy as glycogen in animals or starch in plants. Moreover, carbohydrates are fundamental for providing cellular support, including forming cell walls in plants through cellulose and chitin in fungi and some animals.

Glucose, a monosaccharide, is an essential carbohydrate that serves as an immediate energy source for the body. It is synthesized by plants during photosynthesis and later used by all organisms to produce ATP via cellular respiration. Additionally, compounds like ribose and deoxyribose, which are sugars, are essential components of RNA and DNA, respectively. Carbohydrates are also involved in more complex functions, such as immune system response and cell-cell recognition.

Contrary to the idea that carbohydrates only serve in dietary roles, they also contribute to the composition of the cell membrane through structures like glycoproteins and glycolipids. Albeit not required in the diet, carbohydrates are consumed extensively as they are a cost-effective and easily accessible energy source, comprising approximately 70% of our daily calorie intake.

User Mayur Chauhan
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