Question

A group of students is debating the use of genetically-engineered crops on farms near their town. Some of the students are presenting the

benefits of using genetically-engineered crops.

How do genetically-engineered crops reduce the impacts of farming on the environment?

OA. Genetically-engineered crops can grow without the use of water or sunlight.
OB. Genetically-engineered crops sometimes require less water and fewer pesticides to grow.
C. Genetically-engineered crops grow only in specific areas and do not spread into natural ecosystems.
OD. Genetically-engineered crops increase the biodiversity of native plants in the areas in which they grow.

Answer 1

OB. Genetically-engineered crops sometimes require less water and fewer pesticides to grow.

Step-by-step explanation: