Final answer:
When you cut the sample size in half, the margin of error is multiplied by √2.
Step-by-step explanation:
When you cut the sample size in half, the margin of error is multiplied by √2.
The margin of error is calculated by taking the standard error of the mean and multiplying it with the critical value for a given confidence level. The formula for the margin of error is:
Margin of Error = Critical Value * Standard Error of the Mean
Since the standard error of the mean is divided by √n, when you cut the sample size in half, the denominator becomes √(n/2), which is equal to √2 times the original standard error. Therefore, the margin of error is multiplied by √2.