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when teaching a patient about foods that do not increase blood glucose, which should the nurse include? a. white bread b. baked beans c. broccoli d. corn
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when teaching a patient about foods that do not increase blood glucose, which should the nurse include? a. white bread b. baked beans c. broccoli d. corn

User Kashlo
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The correct answer is broccoli. Food that increases blood glucose are ones that contain sugar and starches. Broccoli is an alkaline food and alkaline foods are an important part of a diabetes and cancer prevention diet
User Crigges
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