Final answer:
Effective food safety is crucial for maintaining business continuity and profit, which is true. It ensures consumer confidence, prevents foodborne illnesses, and sustains business operations, which positively impacts the economy.
Step-by-step explanation:
True or false: Business continuity and profit is an example of how a business benefits from effective food safety. The answer is A. True. Effective food safety practices are essential for maintaining the reputation of a business and ensuring that it can continue to operate without costly disruptions caused by foodborne illnesses. When businesses implement solid food safety protocols, they are more likely to avoid outbreaks of foodborne illnesses, which in turn helps ensure continuous operation and sustains profits.
Effective food safety contributes to consumer confidence, which drives repeat business and long-term customer loyalty. Additionally, better sterilization and canning procedures have contributed to reducing incidences of foodborne diseases such as botulism, meaning that a commitment to food safety also involves staying updated with the best practices in food handling and processing. Hence, acknowledging the chain from food production to distribution is vital for businesses looking to maintain profitability and business continuity.
On a broader scale, from an economic perspective, effective food safety benefits a nation as it can help ensure that businesses remain profitable, which supports the workforce and keeps consumers safe, leading to overall gains that outweigh potential losses.