Question

A woman had a hen that laid an egg every day the eggs were large and sold for a

good price the woman often thought the following as she took them to market
""How glad they all are to get my eggs i could sell as many more just as easily»
soon the woman was not satisfied to get only a single egg each day "If I were to
give a double allowance of barley the Hen might be made to lay two eggs a
day instead of one"" she said
the woman doubled the food, and the Hen grew very fat and sleek but she stopped
laying any eggs

Answer 1

The subject of this question is Biology. The woman's attempt to double the food intake of her hen led to the cessation of egg production.

Step-by-step explanation:

The subject of this question is Biology because it relates to the topic of egg production in animals, specifically in hens. The question highlights the case of a woman who wanted her hen to lay more eggs by increasing its food intake, but instead, the hen stopped laying eggs altogether.

In Biology, egg production is a complex process that is influenced by various factors, including nutrition, hormonal regulation, and reproductive cycle. The woman's attempt to increase egg production by doubling the hen's food intake may have disrupted its hormonal balance or caused metabolic issues, leading to a cessation in egg production.

It is important to note that a hen's ability to lay eggs is influenced by a multitude of factors, and simply increasing food intake may not guarantee increased egg production. Proper nutrition, environmental conditions, and overall health of the hen also play crucial roles.