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employee cafeteria schools and correctional facilities are considered which kind of food service operation?

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Final answer:

Employee cafeterias in schools and correctional facilities are considered institutional food service operations that serve food to employees or inmates in a specific organization.

Step-by-step explanation:

Employee cafeterias in schools and correctional facilities are considered institutional food service operations. These operations serve food to a specific group of people within an organization, such as employees or inmates. They often have a set menu and provide meals on a regular basis, catering to the needs of a large number of individuals.

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