Question

Which of the following techniques would assist in ensuring a patient with dementia is getting adequate nutrition?

a. Offering a variety of foods to enhance sensory stimulation
b. Restricting food choices to prevent overeating
c. Ignoring dietary preferences to maintain routine
d. Providing large portions to encourage appetite

Answer 1

Adequate nutrition for dementia patients can be supported by offering a variety of foods to enhance sensory stimulation, incorporating dietary preferences, and ensuring meals are nutritious and enjoyable. Restricting food choices or ignoring patient preferences can be counterproductive.

Step-by-step explanation:

Nutrition for Patients with Dementia

Ensuring that a patient with dementia receives adequate nutrition can be a challenge. One effective technique is a. Offering a variety of foods to enhance sensory stimulation. This approach can make meals more appealing to patients with dementia by engaging their senses and encouraging them to eat. It's important to incorporate familiar and preferred foods to ensure that dietary choices are not only nutritious but also enjoyable. The goal is to promote a healthful diet and to tailor it to individual preferences and needs.

Techniques such as b. Restricting food choices to prevent overeating or d. Providing large portions might not be effective and could lead to other health issues. Ignoring dietary preferences to maintain routine could result in resistance to eating and lack of proper nutrition. Instead, creating a positive mealtime environment that acknowledges the patient's preferences can be a key factor in promoting adequate intake and improving overall well-being.

While considering diet, it is also crucial to integrate other lifestyle modifications that support healthy aging, such as regular exercise, stress management, and ensuring good quality rest to enhance physical, mental, and emotional health.

Answer 2

To ensure a patient with dementia is getting adequate nutrition, offer a variety of foods to enhance sensory stimulation and consider their dietary preferences. Providing large portions may not be necessary.

Step-by-step explanation:

To ensure a patient with dementia is getting adequate nutrition, it is important to offer a variety of foods to enhance sensory stimulation, not restrict food choices to prevent overeating. By offering a variety of foods, you can stimulate their senses and make eating more enjoyable. It is also important to consider their dietary preferences and provide them with foods they enjoy. Providing large portions may not be necessary, as it can lead to overeating and potential weight gain. Instead, focus on offering nutrient-dense foods in appropriate portions.