Question

A nurse is preparing to teach about dietary management to a client who has Crohn's disease and an enteroenteric fistula. Which of the following nutrients should the nurse instruct the client to decrease in their diet?

a. Protein
b. Calcium
c. Fiber
d. Vitamin C

Answer 1

The nurse should advise the client with Crohn's disease and an enteroenteric fistula to decrease their dietary fiber intake to prevent exacerbation of symptoms and potential obstruction.

Step-by-step explanation:

A nurse preparing to teach a client with Crohn's disease and an enteroenteric fistula should instruct the client to decrease dietary fiber intake. High-fiber foods can exacerbate symptoms and contribute to an obstruction, especially in the presence of fistulas. Therefore, it is important to manage fiber consumption carefully to avoid worsening the condition and complicate the fistulas.