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Which profession became formal and more respected under French oversight? Under French oversight, it became a formal profession with learned skills and qualifications that chefs aspired to attain.

A. Tailoring
B. Blacksmithing
C. Cooking (Culinary Arts)
D. Carpentry

1 Answer

4 votes

Final answer:

Under French oversight, cooking (culinary arts) became a formal and respected profession.

Step-by-step explanation:

Under French oversight, the profession that became formal and more respected was cooking (culinary arts). Culinary arts refer to the cuisine arts of food preparation, cooking, and presentation. A chef in this field is required to have knowledge of food science, nutrition, and diet, and is responsible for preparing meals that are pleasing to the eye and palate.

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