Final Answer:
The amount of the 55% sugar solution that Gabriella needs to use as x and the amount of the 20% sugar solution as 7 - x (since the total volume is 7 ml). Gabriella needs to use 1 ml of the 55% sugar solution and 7 - 1 = 6 ml of the 20% sugar solution to make 7 ml of a 25% sugar solution.
Step-by-step explanation:
Let's denote the amount of the 55% sugar solution that Gabriella needs to use as x and the amount of the 20% sugar solution as 7 - x (since the total volume is 7 ml).
The equation for the total amount of sugar in the mixture is:
0.55x + 0.20(7 - x) = 0.25(7)
Now, let's solve for x:
0.55x + 1.4 - 0.20x = 1.75
Combine like terms:
0.35x + 1.4 = 1.75
Subtract 1.4 from both sides:
0.35x = 0.35
Divide by 0.35:
x = 1
So, Gabriella needs to use 1 ml of the 55% sugar solution and 7 - 1 = 6 ml of the 20% sugar solution to make 7 ml of a 25% sugar solution.