Final answer:
It is false that one needs a 4-year degree for a good paying culinary job, as technical education and experience can provide the necessary skills for employment in this field.
Step-by-step explanation:
It is FALSE that it is impossible to have a good paying culinary job without attaining a 4-year college degree. While it is generally true that higher degrees can lead to higher salaries, there are choices and tradeoffs involved in pursuing higher education. In the culinary field, technical education and hands-on experience can be just as valuable, if not more so, than a traditional college degree. Employment in the culinary field is projected to increase for cooks and food preparation workers, and technical education in food services can provide beneficial training that leads to employment.