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The nurse is providing dietary instructions to a client about food items that are high in niacin. Which food item should the nurse recommend as highest in niacin?

1) Poultry
2) Potatoes
3) Tomatoes
4) Strawberries

1 Answer

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Final answer:

Poultry is the best recommendation for a dietary source of niacin among the listed options, as it not only provides niacin but also essential amino acids, iron, and B vitamins essential for a balanced diet.

Step-by-step explanation:

When considering dietary sources of niacin, the nurse should recommend the food item that is highest in niacin content. Of the options provided:

  1. Poultry
  2. Potatoes
  3. Tomatoes
  4. Strawberries

the nurse should suggest poultry as the best choice. This is because, as cited from the provided information, meat, poultry, fish, eggs, and organ meats are good sources of niacin, while also contributing important nutrients like amino acids, iron, and some B vitamins.It is essential to select a diverse range of foods within each food group to receive the 40 different required nutrients. Foods like potatoes, tomatoes, and strawberries do have their own nutritional values, but for niacin specifically, poultry is the superior source among the listed options.

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