Question

A client is being seen in the clinic for symptoms of hyperinsulinism. The nurse provides information to the client regarding dietary measures for the condition. Which diet would be most appropriate to suggest to the client?

1) Low-fiber, high-fat diet
2) Limiting food intake to 2 meals per day
3) Large amounts of carbohydrates between low-protein meals
4) Small, frequent meals with protein, fat, and carbohydrates at each meal

Answer 1

The most appropriate diet to suggest to a client with hyperinsulinism is small, frequent meals with protein, fat, and carbohydrates at each meal.

Step-by-step explanation:

The most appropriate diet to suggest to the client with symptoms of hyperinsulinism would be Option 4: Small, frequent meals with protein, fat, and carbohydrates at each meal. This type of diet helps to stabilize energy, blood glucose, and insulin levels. Eating smaller meals throughout the day instead of a few larger meals helps to prevent spikes in blood sugar levels. Including protein, fat, and carbohydrates at each meal helps to provide a balanced nutrient intake.