Final answer:
The true statements about vitamin enrichment and fortification are:
- Nutritional yeast that has thiamin, riboflavin, niacin, folate, and vitamin B-12 added is an example of a fortified food.
- Vitamin fortification and enrichment of foods have improved vitamin intakes of Americans.
- In America, some food manufacturers add vitamins to foods and beverages, including flavored, sugary drinks.
- Certain vitamins function as coenzymes in the body.
Step-by-step explanation:
Nutritional yeast with certain B vitamins is an example of fortified food, as is vitamin A-fortified milk, and vitamin fortification and enrichment have benefited American diets. Grains are often enriched with B vitamins, and in the U.S., even sugary drinks sometimes contain added nutrients. Vitamins, including A and K, also serve as coenzymes in the body.
Nutritional yeast that has thiamin, riboflavin, niacin, folate, and vitamin B-12 added is an example of a fortified food.
Fortification involves adding specific vitamins or minerals to a food product to increase its nutritional value. In this case, adding multiple B vitamins to nutritional yeast constitutes fortification.
Vitamin A added to milk is an example of a vitamin-infused food is False: The term "vitamin-infused" might not be a common term in nutritional terminology. Typically, adding specific vitamins to food falls under fortification rather than infusion.
Vitamin fortification and enrichment programs have indeed helped improve the overall intake of vitamins in the American population, addressing deficiencies in certain vitamins in the diet.
Grain enrichment includes vitamins 8-6 is False: Vitamins are typically denoted by specific names (e.g., thiamin, riboflavin, niacin, etc.) rather than a numbering system like "8-6." This statement appears inaccurate.
In America, some food manufacturers add vitamins to foods and beverages, including flavored, sugary drinks. Food manufacturers often add vitamins to various food and beverage products to enhance their nutritional content, including sugary drinks. Certain vitamins, such as various B vitamins, serve as coenzymes. Coenzymes work with enzymes in metabolic reactions, aiding in various bodily functions.
Your full question was
Which of the following are true statements about vitamin enrichment and fortification? Check all that apply.
- Nutritional yeast that has thiamin, riboflavin, niacin, folate, and vitamin B-12 added is an example of a fortified food.
- Vitamin A and added to mik is an example of a vitamin-infused food
- Vitamin fortification and enrichment of foods have improved Vitamin Intakes of Americans
- Grain enrichment includes vitamins and 8-6
- In America, some food manufacturers add Vitamins to foods and beverages, including flavored, sugary drinks
- Coenzymes 4 Certain vitamins function as coenzymes in the body.