Final Answer:
When a mocha is ordered "skinny," it typically means that the beverage is made with skim or non-fat milk instead of whole milk, reducing the overall calorie and fat content.
Step-by-step explanation:
In the world of coffee, the term "skinny" is often used to denote a lighter or lower-calorie version of a drink. In the context of a mocha, the standard recipe involves combining espresso, steamed milk, and chocolate. When someone orders a skinny mocha, they are requesting a modification to the milk component. Instead of using whole milk, which contains more fat, the barista would use skim or non-fat milk. The use of skim or non-fat milk reduces the overall calorie and fat content of the beverage, aligning with dietary preferences or restrictions.
To delve into the nutritional aspects, consider the calorie and fat differences between whole milk and skim milk. For instance, one cup of whole milk might contain around 150 calories and 8 grams of fat, while one cup of skim milk typically has about 80 calories and negligible fat. By making this substitution, customers can enjoy a mocha with a creamy texture but with fewer calories and less fat, making it a suitable choice for those aiming to manage their caloric intake or adhere to a lower-fat diet. This modification caters to diverse preferences and dietary needs, offering a customizable experience for coffee enthusiasts.