Final answer:
The two types of brandy made from the Ugni Blanc grape in France are Cognac and Armagnac, each with distinct production methods and regional characteristics.
Step-by-step explanation:
The two types of brandy made from the Ugni Blanc grape in France are Cognac and Armagnac. Both Cognac and Armagnac are renowned for their distinct flavors, aging processes, and regional characteristics. Cognac is produced in the Cognac region and is distilled twice in copper pot stills, while
Armagnac comes from the Gascony region and is usually distilled only once in a column still. Both types of brandy must meet strict production guidelines to carry their respective names.