Final answer:
A variety of frozen pizzas are available in many sizes and types, with personal-sized pizzas and larger sizes widely accessible, accompanied by a range of toppings to cater to diverse tastes. Cooking frozen pizza until the crust is light brown and the cheese has melted ensures it is properly done
Step-by-step explanation:
When considering what size and type of pizza can be purchased frozen, you'll find a wide array of options available in the market. Many grocery stores and supermarkets carry frozen pizzas ranging from personal-sized pizzas which are around 7 to 9 inches in diameter, to larger ones that can measure up to 12 inches or more. In terms of types, consumers can find frozen pizzas with a variety of toppings, including but not limited to pepperoni, sausage, vegetables, and even specialty flavors like Hawaiian or barbecue chicken.
The market for frozen pizzas is quite diverse, reflecting the fact that different people have different tastes. Whether you're in the mood for a classic cheese and pepperoni or something more unique like a half-meat, half-veggie pizza, the options are plentiful. In making a frozen pizza, one must follow cooking instructions carefully to ensure that the crust is light brown, rigid, and the cheese is thoroughly melted, signaling it's fully cooked and not half-raw.