Final answer:
The cost per ounce of a 14-ounce can of soup priced at $0.98 is found by dividing the total cost by the number of ounces, resulting in a cost of 7 cents per ounce.
Step-by-step explanation:
To calculate the cost per ounce of a 14-ounce can of soup priced at $0.98, you would divide the total cost by the number of ounces. Here's the simple calculation:
Cost per ounce = Total cost of the can / Number of ounces
Cost per ounce = $0.98 / 14 oz
Cost per ounce = $0.07
So, the cost per ounce is 7 cents.
To calculate the cost per ounce of a soup can, we can divide the total cost by the number of ounces. In this case, the soup can is 14 ounces and priced at $0.98. So the cost per ounce would be $0.98 divided by 14 ounces, which equals $0.07 per ounce.