Final answer:
A responsible beverage service program promotes safe and responsible consumption of alcoholic beverages. It trains employees in the hospitality industry to recognize signs of intoxication and prevent underage drinking.
Step-by-step explanation:
A responsible beverage service program is designed to promote safe and responsible consumption of alcoholic beverages. It aims to train employees in the hospitality industry, such as bartenders and servers, on how to recognize signs of intoxication, prevent underage drinking, and handle difficult situations related to alcohol consumption.
These programs educate participants on the importance of serving alcohol responsibly and preventing alcohol-related harms. They may cover topics such as checking identification cards, understanding blood alcohol concentration (BAC), implementing strategies to prevent overconsumption, and intervening to protect the safety of customers and the public.