Final answer:
The percentage of fat calories in a serving of the ground turkey is calculated by multiplying the grams of fat by 9 to get the calories from fat and then dividing by the total calories of the serving. This results in about 42% of the calories coming from fat.
Step-by-step explanation:
To calculate the percentage of calories from fat in the serving of ground turkey, we use the information given on the label that a serving contains 170 calories and 8 grams of fat. Since fat has 9 calories per gram, we can calculate the calories from fat as:
Calories from fat = 8 g × 9 cal/g = 72 cal
Now, we need to find out what percentage of the total 170 calories come from fat:
Percentage of fat calories = (Calories from fat / Total calories) × 100
Percentage of fat calories = (72 cal / 170 cal) × 100
Percentage of fat calories = 42.35%
So, the closest answer by rounding down would be (a) 42%.