Final answer:
In a restaurant, the seven forms of waste can include food waste, plastic waste, paper waste, energy waste, time waste, inventory waste, and transportation waste. In a doctor's office, the seven forms of waste can include waiting waste, inventory waste, motion waste, over-processing waste, defect waste, underutilized talent waste, and space waste.
Step-by-step explanation:
In a restaurant, the seven forms of waste can include:
- Food waste: leftovers, expired food, and unsold food
- Plastic waste: disposable cups, plates, trays, cutlery, and take-away containers
- Paper waste: napkins, receipts, menus, and packaging
- Energy waste: excessive use of electricity and water
- Time waste: inefficient processes and waiting times
- Inventory waste: excess stock that leads to food spoilage
- Transportation waste: inefficient delivery routes and unnecessary trips
In a doctor's office, the seven forms of waste can include:
- Waiting waste: patient waiting times and appointment delays
- Inventory waste: surplus medical supplies and expired medications
- Motion waste: unnecessary movement within the office
- Over-processing waste: redundant paperwork and double-checking
- Defect waste: medical errors and appointment scheduling issues
- Underutilized talent waste: staff members not working at their full potential
- Space waste: inefficient use of office space and storage