Final answer:
The assessment of risks from a leaking waste dump in Mombasa must consider exposure pathways such as direct soil contact, ingestion of contaminated water, consumption of contaminated fish and wildlife, and bioaccumulation in the food chain for both humans and animals. PCBs and chromium are contaminants of concern that can lead to significant health issues.
Step-by-step explanation:
Potential Exposure Pathways for Chemical Contamination
When assessing the risks posed by a leaking municipal waste dump near Mombasa, several potential exposure pathways are important for consideration. The primary chemicals of concern, polychlorinated biphenyls (PCBs) and chromium, can impact both human and animal health through various channels.
Human Exposure Pathways
Direct contact with contaminated soil from the dumpsite.
Ingestion of contaminated groundwater or surface water - an important consideration as these chemicals are known to be present in the Columbia River.
Consumption of fish and wildlife that have bioaccumulated PCBs and chromium.
Incidental contamination of food with industrial chemicals.
Animal Exposure Pathways
Direct contact or ingestion of contaminated soil and water by terrestrial and aquatic animals.
Bioaccumulation in the food chain, which can lead to high levels of contamination in apex predators.
Toxic chemicals like PCBs not only pose a hazard for the immediate area but can also disrupt the natural ecosystem and biomagnify through the food chain, leading to elevated concentrations in apex predators. In the case of heavy metals such as chromium, they can accumulate in the bodies of aquatic life and eventually be consumed by humans or other animals.
The epidemiology of areas with chemical pollution from waste has shown that contaminants like PCBs and heavy metals can lead to serious health consequences, including an increased risk of cancer and disruption of biological systems.
Conclusively, both humans and animals are at risk from these chemicals via contamination of air, water, or soil, and the interaction with these contaminated elements through daily activities or food consumption.