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For patients with fat malabsorption problems, fat is better tolerated if it is:

a. provided in small portions.
b. monounsaturated.
c. limited to one meal per day.
d. consumed as fried food.

User JLoppert
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1 Answer

3 votes

Final answer:

For patients with fat malabsorption problems, fat is better tolerated in small portions and should not be consumed as fried food. Monounsaturated fats are generally better tolerated and easier to digest. (option 1)

Step-by-step explanation:

For patients with fat malabsorption problems, fat is better tolerated if it is provided in small portions. Consuming fat as fried food can exacerbate fat malabsorption problems due to the high fat content and the cooking method involved. Monounsaturated fats, on the other hand, are easier to digest and are generally better tolerated by individuals with fat malabsorption problems.

Hence, the answer is option 1

User Claudio Valerio
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