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Is yeast fermentation an anaerobic or aerobic form of cellular respiration? Why?
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Is yeast fermentation an anaerobic or aerobic form of cellular respiration? Why?

User Mrtedweb
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13 votes

Answer:

anaerobic

Step-by-step explanation:

User Mhwombat
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23 votes
23 votes

Answer:

Fermentation is anaerobic respiration and happens without oxygen. Glucose is converted to two ATP, ethanol, and carbon dioxide. Yeast fermentation is used to make beer and wine

Step-by-step explanation:

Hope it helps!

User Steverino
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