Question

A nurse is providing dietary teaching to a client who is postoperative following a gastric bypass procedure. Which of the following instructions should the nurse include?

1) Avoid high-fat foods
2) Increase intake of sugary snacks
3) Drink carbonated beverages with meals
4) Eat large meals in one sitting

Answer 1

After a gastric bypass procedure, it is important for the client to eat several smaller meals throughout the day rather than a few larger meals. They should eat until satisfied, practice portion control, and avoid overeating.

Step-by-step explanation:

After a gastric bypass procedure, a nurse should provide the instruction to eat several smaller meals throughout the day rather than a few larger meals. This helps to keep energy, blood glucose, and insulin levels stable. By consuming small meals at frequent intervals, the client can avoid overeating and promote weight loss.

It is important for the client to eat until they are satisfied, not until they feel "stuffed." Eating slowly and savoring the food allows the client to enjoy the meal and recognize feelings of fullness before overeating.

In addition, portion control is crucial. The nurse should educate the client about serving sizes and provide guidance on using nutrition facts labels to avoid super-sizing their food.