Question

What is a prevention measure for Amnesic Shellfish poisoning (ASP)?

1) Avoid consuming shellfish from contaminated areas
2) Cook shellfish thoroughly before consuming
3) Avoid consuming raw or undercooked shellfish
4) All of the above

Answer 1

To prevent Amnesic Shellfish Poisoning (ASP), one should avoid consuming shellfish from contaminated areas, cook shellfish thoroughly, and avoid eating raw or undercooked shellfish.

Step-by-step explanation:

Amnesic Shellfish Poisoning (ASP) is a serious condition that can arise from consuming shellfish contaminated with certain toxins, which can lead to neurological problems. To prevent ASP, one should:

1. Avoid consuming shellfish from contaminated areas, as shellfish can accumulate toxins during algal blooms, such as red tides caused by dinoflagellates like Gonyaulax and Alexandrium, which are harmful to humans when ingested.
2. It is important to cook shellfish thoroughly before consumption, as high temperatures can help neutralize potential toxins present.
3. Avoid consuming raw or undercooked shellfish since many pathogens and parasites can survive in raw seafood, including the toxins causing ASP.

Therefore, the prevention measure for Amnesic Shellfish poisoning includes all of the above statements.