Question

The addition of a bright red scarf changed Linda's gray outfit from bland to striking. Mexicans, accustomed to hot and spicy foods, often find American dishes bland by comparison.

Options:
a) Contrast in clothing taste and food preferences
b) How color changes perception
c) Cultural differences in taste perception
d) Impact of spices on flavor preferences

Answer 1

The answer is c) Cultural differences in taste perception. The passage demonstrates how different cultures have developed unique culinary traditions based on regionally available foods, highlighting the variations in taste preferences across cultures.

Step-by-step explanation:

The answer to the question is c) Cultural differences in taste perception. The examples given in the passage show how different cultures have developed unique ways of creating balanced diets with regionally available foods. The passage mentions the use of Lentils and flatbread in India, beans and tortillas in Mexico, and stir-fried vegetables with rice in China, which are all representative of the different taste preferences and culinary traditions in these cultures. This highlights the cultural differences in taste perception and how food choices can vary across regions.