Answer:
The glycemic index allows people with diabetes to follow a balanced diet by consuming foods with a low glycemic index, which helps to avoid increasing the level of sugar in the blood.
Step-by-step explanation:
The glycemic index is important to know when a certain food raises the level of sugar in the blood.
A good diet for people with diabetes is determined by foods that have a low glycemic index between 1 to 55; Some of the foods that can help us regulate the level of sugar in the blood are the following:
- Breads and cereals that are exclusively whole grains.
-Legumes like beans and lentils.
-Fruits such as: peach, pear, apples, cherries and prunes.