Final answer:
Meal option B meets the CACFP food pattern guidelines as it offers a balance of fruits, whole grains, proteins, and vegetables in accordance with MyPlate recommendations.
Step-by-step explanation:
The answer to which meal option meets the CACFP food pattern guidelines is B) Apple slices for a snack, scrambled eggs with whole-grain toast for breakfast, and a salad with grilled chicken for lunch. This option aligns with the MyPlate and CACFP guidelines by offering a balanced meal with fruits, whole grains, proteins, and vegetables. Options A, C, and D include items such as popcorn, potato chips, a donut, pizza, and chocolate chip cookies, which may not be as nutritionally balanced or may offer less nutritional value, with higher levels of saturated fats, added sugars, or sodium.
The CACFP food pattern and MyPlate guidelines emphasize the importance of incorporating a variety of food groups into every meal. This includes making half of your plate fruits and vegetables, a quarter of it whole grains, and the remaining quarter protein, along with a serving of low-fat or non-fat dairy.