Final answer:
Humans are uniquely adaptable to climate changes, with the ability to create and control fire, switch to different food sources, and employ cultural adaptations such as tool use. In contrast, animals tend to starve when their main food source is limited and cannot control their environment as humans can.
Step-by-step explanation:
Through evolutionary processes, humans have developed several traits and abilities that made them exceptionally adaptable to climate changes, distinguishing them from other animals. The ability to learn to create and control fire for warmth during cold weather is a distinctively human trait. This control of fire allowed early humans not only to survive in colder climates but also to cook meat, which likely contributed to brain development. Humans also demonstrated adaptability by switching to eating what was available when the main food source became limited, showcasing their versatile dietary habits.
In contrast, many animal species tend to be more specialized in their dietary requirements and habitats. When their main food sources become limited, animals are more likely to starve. Additionally, animals generally have no ability to control the environment to the extent that humans can through the use of technology and cultural adaptations.
These human traits, including cultural adaptation and the use of tools, led to our ancestors effectively tracking and following game across long distances, as well as migrating to new continents for better survival prospects. This adaptability is a fundamental characteristic of homo sapiens and has been instrumental in facing the challenges of changing environments over millions of years.