Final answer:
Hatch chili con queso is served warm as a dip with tortilla chips, vegetables, or bread. Made with melted cheese and roasted Hatch chilis, it is a flavorful appetizer or topping in Southwestern cuisine.
Step-by-step explanation:
The Hatch chili con queso is a delicious and creamy dip that is typically served warm. It's often enjoyed with a side of tortilla chips, vegetables, or bread for dipping. This popular dish is made by melting cheese and mixing in roasted Hatch chilis, which are known for their unique flavor that ranges from mild to hot. The queso may also include ingredients such as tomatoes, garlic, onions, and spices to enhance its taste.
To serve Hatch chili con queso, one typically prepares a serving dish or bowl filled with the warm, cheese mixture. It's a popular appetizer in Southwestern cuisine and is especially loved when the Hatch chilies are in season. Whether used as a topping for dishes like nachos and burritos or as a standalone dip, Hatch chili con queso brings a rich and spicy flavor to any table.