Question

What sort of tipper are you? Always 15%? Or more or less depending on the service?

Answer 1

I don't see how this is a tech question but I will still answer.

For the times I have paid for my own, I tip 15%-20%.

Step-by-step explanation:

I work as a server/FOH part of the time, I know how it goes and regardless I would still try to be kind. The service from whomever is dealing with me would certainly impact the percentage.
Exceptional service, higher. Poor service, lower. Something that isn't their fault, no impact.

Answer 2

Tipping practices vary, with some people consistently tipping 15%, while others may tip more or less depending on the service.

Step-by-step explanation:

Tipping preferences vary among individuals, with some adhering to a fixed percentage like 15% of the bill, while others adjust their gratuity based on the quality of service.

It's crucial to recognize that tipping is a subjective choice, devoid of a universal right or wrong approach.

Consider a restaurant bill totaling $100.

Those who consistently tip at 15% would leave a $15 gratuity.

However, for exemplary service, individuals might opt for a 20% tip, amounting to $20, as a gesture of appreciation.

Conversely, if the service fell short of expectations, a reduced 10% tip, equivalent to $10, could be chosen.

Ultimately, tipping remains a personal decision influenced by the dining experience.

The flexibility in tipping percentages reflects the acknowledgment that gratuities are contingent on individual satisfaction, emphasizing the subjective nature of this customary practice