Final answer:
The kitchen tools and equipment needed for a green salad include a bowl, knife, cutting board, tongs, and a salad spinner.
Step-by-step explanation:
Kitchen Tools and Equipment for a Green Salad
- Bowl: A large bowl is needed to mix all the ingredients together.
- Knife: A sharp knife is used to chop the vegetables.
- Cutting board: A cutting board provides a surface for chopping the vegetables.
- Tongs: Tongs are useful for tossing the salad.
- Salad spinner: A salad spinner helps to remove excess water from the washed lettuce and provides crispier leaves.
Examples:
When making a green salad, you will need a large bowl to mix your ingredients, a knife and cutting board to chop the vegetables, tongs to toss the salad, and a salad spinner to remove excess moisture from the lettuce. These tools will help you prepare a delicious and nutritious green salad.