Final answer:
Authorized personnel in the food service or culinary department can create and add recipes to the AFMIS system.
Step-by-step explanation:
Recipes not found on the Armed Forces Menu Item System (AFMIS) recipe card tables can be created and added to AFMIS by authorized personnel with the necessary access and permissions. Typically, this responsibility falls on designated individuals within the military or food service organizations who have the role of managing and updating the AFMIS database.
These individuals may include culinary specialists, food service managers, or personnel with specific training in recipe management. The creation and addition of recipes to AFMIS allow for a diverse and customizable menu that meets the nutritional and operational requirements of military dining facilities.
It ensures that a wide range of recipes can be utilized to accommodate various dietary preferences and operational needs.