212k views
5 votes
Which of the following best describes a secondary

consumer in a food chain?
an organism that eats primary consumers
an organism that decomposes dead organisms and
waste
an organism that eats primary producers

User AdriSolid
by
7.7k points

1 Answer

4 votes

Final answer:

A secondary consumer in a food chain is an organism that eats primary consumers.


Step-by-step explanation:

A secondary consumer in a food chain is an organism that eats primary consumers. This means that it is a consumer that feeds on other organisms that directly obtain their energy from primary producers, such as plants. Secondary consumers are typically carnivores or omnivores that obtain their energy by consuming herbivores or other carnivores.


Learn more about Food chain

User Pedro Mutter
by
8.1k points