Question

One of the major goals of the Pure Food and Drug Act of 1906 was to

A
B
C
D
limit the amount of sugar in snack products.
protect farmers from bankruptcy due to changing food prices.
control the price put on beverages and food products.
ensure that products were labeled accurately.

Answer 1

The major goal of the Pure Food and Drug Act of 1906 was to ensure that products were labeled accurately.

Step-by-step explanation:

The Pure Food and Drug Act of 1906 had the major goal of ensuring that products were labeled accurately. This law was passed to address concerns about the safety and quality of food and drug products in the United States. Prior to its enactment, there were no regulations to prevent the mislabeling or adulteration of products, which posed serious risks to public health.

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