Final answer:
Culture influences the types of foods people eat. This can be due to geographical location, historical influences, religious beliefs, and social habits.
Step-by-step explanation:
True
Culture plays a significant role in influencing the types of foods that individuals consume. Each culture has its unique food traditions and preferences that are passed down from one generation to another. These food choices are shaped by factors such as geographical location, climate, historical influences, religious beliefs, and social habits.
For example, in Asian cultures, rice is a staple food, while bread is more common in Western cultures. Additionally, cultural practices and customs, such as dietary restrictions based on religious beliefs, can also impact food choices.
Learn more about the influence of culture on food choices