Final answer:
To decrease the risk of developing an infectious disease, you can control factors such as nutritional status, environmental conditions, and age.
Step-by-step explanation:
If you want to decrease your risk of developing an infectious disease, there are several factors that you can control:
- Nutritional status: Maintaining a healthy diet with adequate vitamins and minerals can boost your immune system, which helps protect against infectious diseases.
- Environmental conditions: Practicing good hygiene, such as washing hands regularly, keeping surroundings clean, and avoiding contact with contaminated objects, can reduce the risk of exposure to infectious pathogens.
- Age: While you cannot control your age, taking age-appropriate preventive measures like vaccinations and regular health check-ups can significantly lower the risk of developing infectious diseases.
Learn more about factors to control the risk of infectious diseases