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Select the correct answer.

Which pathogen survives during cooking (heating)?
OA. hepatitis A
O B. Salmonella enterica serotype Typhi
OC. E. coli
Giardia
0 0
(
D.

1 Answer

4 votes

Final answer:

Salmonella enterica serotype Typhi is the pathogen that survives during cooking


Step-by-step explanation:

Out of the options given, Salmonella enterica serotype Typhi is the pathogen that can survive during cooking (heating).


Learn more about foodborne pathogens

User David Siro
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