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5 votes
If heated water is used to sanitize, it must be at:

171°F for 30 seconds
145°F for 30 seconds
225°F for 5 seconds
200°F for 5 seconds

1 Answer

4 votes

Answer: 171°F for 30 seconds

Explanation: it's the recommended time duration and temperature to ensure that bacteria, viruses, and other pathogens are killed during the sanitation process

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