Question

How does the density of food affect cooling?

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The denser the food, the more slowly it will cool
The denser the food, the more quickly it will cool
Density does not affect cooling
Density has only a small effect on cooling

Answer 1

The denser the food, the more slowly it will cool.

Step-by-step explanation:

The denser the food, the more slowly it will cool. Density is a measure of how tightly packed the matter in an object is. When cooling, heat is transferred from the food to its surroundings. If the food is dense, it will have more mass packed into a smaller volume, making it more difficult for heat to escape. As a result, denser food cools more slowly.

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