132k views
5 votes
Can you have systems within a system in restaurant?
Create an example of one below, *

User Thsorens
by
8.7k points

1 Answer

5 votes

Answer:

Yes, you can have subsystems within a restaurant system. A restaurant system is a complex organization with various departments, each functioning as a subsystem. Let's consider an example:

Example of Subsystems within a Restaurant System:

1. Kitchen Department:

Subsystem 1: Cooking Station

Subsystem 1.1: Grill Section

Subsystem 1.2: Salad Section

Subsystem 1.3: Dessert Section

Subsystem 2: Food Preparation

Subsystem 3: Dishwashing Area

2. Front of House Department:

Subsystem 1: Host/Hostess

Subsystem 2: Waitstaff

Subsystem 2.1: Bartenders

Subsystem 2.2: Servers

Subsystem 3: Busboys

Subsystem 4: Reservation Management

Subsystem 5: Customer Seating

3. Management Department:

Subsystem 1: Financial Department

Subsystem 1.1: Accounting

Subsystem 1.2: Budgeting

Subsystem 2: Human Resources

Subsystem 2.1: Staff Recruitment

Subsystem 2.2: Employee Training

Subsystem 3: Marketing and Promotion

4. Inventory and Supply Department:

Subsystem 1: Inventory Management

Subsystem 2: Vendor Relations

Subsystem 3: Supply Chain

5. Customer Service Department:

Subsystem 1: Complaint Handling

Subsystem 2: Customer Feedback and Surveys

User Jason Morrison
by
8.7k points

No related questions found

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.