Final answer:
Amelia Simmons wrote the first cookbook, 'American Cookery', in 1796 which recorded the use of American ingredients and cooking techniques, marking the beginning of a distinct American style of cooking.
Step-by-step explanation:
Amelia Simmons wrote the first cookbook in 1796 called "American Cookery". Her recipes were the first to record the use of American ingredients and cooking techniques such as cornmeal and pumpkin. This significant development in the history of culinary arts marked the beginning of a distinct American style of cooking that incorporated local flavors and traditions.
Learn more about culinary arts