Final answer:
The pan transfers heat from the stove to the egg because of its thermal conductivity.
Step-by-step explanation:
The physical property of the pan that allows it to transfer heat from the stove to the egg is thermal conductivity.
Thermal conductivity is the ability of a material to conduct heat. Metals, like the pan, have high thermal conductivity, which allows them to transfer heat quickly and efficiently.
Other options listed such as ductility, malleability, and flammability are not relevant to the pan's ability to transfer heat in this scenario.
Learn more about Thermal conductivity in the context of heat transfer