Final answer:
Wang Shu, who wants to put on weight, is likely to benefit most from a high-calorie, high-fat diet, which can provide the energy surplus for weight gain. Sophie, under cancer treatment, might need a high-calorie diet but with carefully chosen fats. Meher and Gary would not specifically benefit from such a diet due to heart disease and lactose intolerance, respectively.
Step-by-step explanation:
Who Would Benefit from a High-Calorie, High-Fat Diet?
Considering the provided scenarios, the person most likely to benefit from a high-calorie, high-fat diet is Wang Shu, who wants to put on weight. For individuals seeking to gain weight, a diet higher in calories, including fats, might be recommended under careful guidance. This approach helps to provide the energy surplus required for weight gain. However, it's essential to ensure that such a diet is balanced and includes healthy fats rather than potentially harmful trans and saturated fats.
It's worth noting that Sophie, who is undergoing treatment for cancer, might also require a high-calorie diet to help maintain body weight and support recovery. However, the fat content should be carefully monitored and personalized according to her specific health needs and in consultation with healthcare providers.
For Meher, who recently had a mild heart attack, a high-fat diet is generally not recommended due to the risk of exacerbating heart disease. Healthy eating guidelines for heart disease often emphasize low-fat, high-fiber diets with plenty of fruits, vegetables, and whole grains.
Gary, who has lactose intolerance, does not specifically benefit from a high-calorie, high-fat diet related to his condition. His focus would be more on avoiding lactose-containing foods and ensuring his diet provides adequate nutrients without causing digestive issues.